Ingredients

For 6 serving(s) ()

Recipe

• 1.5 pound(s) raw pink shrimp, peeled and deveined
• 2 tablespoon(s) minced garlic
• 1 tablespoon(s) lime juice
• 1 teaspoon(s) ground thyme
• 1 teaspoon(s) salt
• 0.5 teaspoon(s) white pepper
• 4 dash(es) cooking spray
• 2 cup(s) whole kernal corn
• 1 cup(s) chopped green bell pepper
• 1 cup(s) chopped red bell pepper
• 0.5 cup(s) chopped onion
• 1 large tomato, cut in 8 pieces