Ingredients

For 4 servings

Recipe

• 4 Talapia fillets
• 0.75 cup(s) mayonnaise
• 1 teaspoon(s) steak sauce
• 1 teaspoon(s) lime juice
• 2 tablespoon(s) grated Parmesan
• 0.13 teaspoon(s) fresh dill minced

Grilled Tilapia Directions

1. Mix mayonnaise, steak sauce, lime juice, cheese and dill.
2. Spread generously on both sides of fillets. Place coated fillets on grill and cook for 3-5 minutes on each
3. side or until fish flakes easily with a fork.