Ingredients

For 6 people

Recipe

• 2 pound(s) Alligator meat cut into bite size chunks
• 3 eggs
• 0.75 cup(s) milk
• 0.75 cup(s) flour
• garlic to taste
• salt and pepper

Deep Fried Alligator Directions

1. Season alligator cubes with garlic, salt and pepper to taste.
2. Combine eggs, milk and mix well.
3. Roll each piece of alligator in flour then dip in egg and milk batter.
4. Shake off excess batter and deep fry at 325 degrees F until golden brown.